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Just about a year ago I had Walnut Chicken for the very first time. I found it on the menu at a Chinese restaurant in Stroudsburg, Pa. It was one of the best dishes I've ever had in the Americanized...
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Fresh green almonds.
The first time I believe I saw green almonds was on an episode of Chopped, "One in a Hundred". I honestly don't recall what the chefs made with them, but when I saw them at...
The rest of this post is available at my site. If you are reading this elsewhere, please let me know.
Share/Bookmark“The experience of this sweet life.” “L’esperienza de questa dolce vita.” — Dante Alighieri What wine to pair with dessert? It’s always a bit of a challenge, as most wines don’t have the residual sugar content to stand up to the sweetness. Wine Harlots go to is Sandeman Tawny Ten Year Old Porto, with it’s [...]
